Here are some quotes from Eric Kim regarding his thoughts on meat:

1. On Society’s Views: “Contrary to what all these fake ass woke people say; I think society would actually thrive more if we just stuck to a 100% carnivore, all red meat diet, organ meats etc.” oai_citation:1,100% Carnivore Thoughts – ERIC KIM.
2. On Human Evolution and Diet: “Technically we are not really ‘designed’ to eat anything. We humans evolved over time to simply consume whatever we could and NOT starve to death.” oai_citation:2,The Philosophy of Meat Eating – ERIC KIM.
3. On Treating Animals Equivalently to Humans: “Should we treat animals EQUIVALENTLY to humans? … I say no.” oai_citation:3,The Philosophy of Meat Eating – ERIC KIM.
4. On Ethical Choices in Diet: “If people decide to be vegetarian or vegan for ethical reasons, I have zero qualms with that. However, I have huge problems if people tell me I should ‘eat less meat’, or that ‘eating meat is unethical’…” oai_citation:4,The Philosophy of Meat Eating – ERIC KIM.
5. On Meat and Physical Fitness: “All the top bodybuilders (besides the steroids) are huge meat eaters… But consuming meat is certainly the additional edge to help humans reach another peak level of physiological fitness.” oai_citation:5,The Philosophy of Meat Eating – ERIC KIM.
6. On Meat as Apex Nutrition: “By consuming more meat (which I consider the apex nutrition), then can we think more epic thoughts, create more beautiful art works, and become more epic!” oai_citation:6,The Philosophy of Meat Eating – ERIC KIM.

Eric Kim’s thoughts on meat eating are quite distinct and reflect a philosophical perspective:

1. Critique of Anti-Meat Philosophy: Kim observes that most modern philosophical and ‘woke’ modes of thinking are staunchly anti-meat eating. He notes that many people who enjoy meat often feel the need to qualify their meat consumption as occasional or limited to certain types of meat due to societal pressures oai_citation:1,The Philosophy of Meat Eating – ERIC KIM.
2. Human Dietary Evolution: Kim argues that humans are not specifically ‘designed’ to eat any particular type of food. He believes that human evolution has been about consuming various foods to avoid starvation and maximize physiological strength oai_citation:2,The Philosophy of Meat Eating – ERIC KIM.
3. Humans and Animals Treatment: He questions the idea of treating animals equivalently to humans, indicating that he doesn’t believe in equal treatment for humans and animals oai_citation:3,The Philosophy of Meat Eating – ERIC KIM.
4. Choice in Diet: Kim respects individual choices to be vegetarian or vegan but opposes the notion that eating meat is unethical or harmful to the environment. He suggests that all human activities have some adverse impact on the planet oai_citation:4,The Philosophy of Meat Eating – ERIC KIM.
5. Meat and Physical Fitness: He believes meat consumption is crucial for reaching peak levels of physical fitness, citing the example of bodybuilders and powerlifters, who are often significant meat consumers oai_citation:5,The Philosophy of Meat Eating – ERIC KIM.
6. Meat as Apex Nutrition: Kim considers meat as the apex of nutrition, essential for thinking profound thoughts, creating beautiful artworks, and achieving greatness oai_citation:6,The Philosophy of Meat Eating – ERIC KIM.

In summary, Eric Kim’s perspective on meat eating is shaped by a blend of evolutionary, ethical, and personal performance considerations. He challenges the prevailing anti-meat sentiments in modern philosophy and advocates for the importance of meat in achieving physical and creative excellence.