Ground beef (ideally grass fed ground beef). Just stop by the local market, whether organic or not, and I like buying it fresh — easier to cook.
It seems the easiest is to just use a big non-stick pot, and just stir fry it all (2 pounds or more).
The spices I like:
- Cayenne
- Turmeric
- Indian Curry Powder
- Paprika
- Black pepper
- Salt
- Garlic Powder
- Onion Powder
Then just pour it all in a big bowl, and enjoy with kimchi, or mustard!
